Lemongrass (Cymbopogon citratus) Cut and Sifted, Certified Organic

Lemongrass smells and tastes delicious. It can be blended in your teas (for example, with Chamomile) to create a light hint of citrus.

Lemongrass is a perennial clumping grass, growing 3-5 feet tall. It’s native to India and cultivated commercially on the Indian subcontinent, in Guatemala, China, Paraguay, and grown elsewhere in warm humid regions of South Asia, the Philippines, Africa, and Central and South America.

• Origin is HONDURAS. Lemongrass (Cymbopogon citratus), Cut and Sifted, Certified Organic 
• Common names: Oil Grass, Tanglad, Sereh, Achara, Xiang Mao, Capim-cidrao, Hari-chaha, Bhutrin, Citronella Grass, Fever Tea, Hierba Luisa, Hierba de Limón, Indian Melissa, Indian Verbena, Silky Heads, Sa Chanh, Agan Ghas, Gandhatrina, Bai Mak Nao, Balin, Bhutika, Geranium Grass, Hirvacha, Feng Mao, Capim Santo, Khavi, Lilicha, Penquin, Sabalin, Serai, Tejsar, Vlaska, Zabalin
• Family: Poaceae 
• $5.20 for 4 ounces (weight)